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Seeds of Aparajita Plant, Blue Flower (Multi petal)

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Original price Rs. 59.00
Original price Rs. 59.00 - Original price Rs. 59.00
Original price Rs. 59.00
Current price Rs. 39.00
Rs. 39.00 - Rs. 39.00
Current price Rs. 39.00

Scientific Name- clitoria ternatea

10 seeds of  this plant will be sent. You have to soak the seed in water (preferably mixed with fungicide) for 24-36 hours, so that seeds may germinate earlier with good germination rate. For growing seeds, you can use media (60 garden soil, 20% vermicompost, 20% cocopeat). Grow the seeds in shady area with indirect sunlight. Within a week, you will observe germination. After a month growth, you can shift your saplings gradually to more direct sunlight. If you expose your saplings to direct sunlight of full day at once, your saplings may die. Hence slowly increase sunlight exposure.

This is fast growing plant and blooms white, blue, purple, pink, sky blue flowers (as per variety).  This variety will bloom blue coloured multi petal flowers. This is grown as climber plant and can expand very fast on any hedge as well. If you wish to make it grow in a dense form (like a bush) with various branches, keep on pruning accordingly. It's a long life plant.

We can also grow this plant in balcony with direct sunlight of 04 hours. You will observe maximum blooming with more sunlight availability. The plant performs best in big size containers (10 inch or more) or plant them on ground.

Watering & Sunlight:   This plant is almost maintenance free. Even without fertilisers, this plant will show satisfactory growth. However, use of vermi-compost shows faster growth and more blooming. Even with low level of atmospheric humidity (20%) and high temperature (upto 450 C), this plant continues to grow healthily. We should water it whenever soil has become fully dry. Drainage in pot is necessary by making sufficient holes in bottom. 

Soil:     To make the ideal potting mix, 20 % drainage media (river sand/ Leca/ Perlite/ Pumice or rice husk- use any one of them) in potting mix should be available. In rest of the potting mix, we should mix vermi compost (20 %) and sterilised garden soil (75%). Use of Neem Cake (5%) will improve quality of potting mix.

Use : This plant is widely used in landscaping and as a single plant in big pot.

Spiritual Use: This plant is very important in Hinduism.

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Description

Damascus roses are known for its distinct fragrance. Enjoy the real and oldest scent of rose.

The Damascus rose is a deciduous shrub growing up to 2.5 meters tall, the stems densely armed with stout, curved prickles and stiff bristles. The leaves are pinnate shape, with five or rarely seven leaflets. The roses are a light to moderate pink colored. The relatively small flowers bloom in groups.

It is considered an important type of Old Rose.

Planting And Care

  • Slow release or organic fertilizers applied to the ground are the most effective; however foliar feeds are also valuable for a quick effect and to help keep the leaves healthy.
  • Mulching with organic matter (a very wide range is available) is a very important part of rose growing, helping to conserve water, keeping the ground cool and feeding the micro-organisms and worms in the soil.
  • Regular watering is essential, the rose will be stronger, healthier and, most importantly, produce more flowe
  • Early spring is the best time to prune and cut 1/4 inch above a bud eye so the bud eye doesnt dry out.

Damascus Rose Care

Best planting season of Rose plants are in July - August at 75 cm x 75 cm spacing. Rose plant propagation is cutting and budding. At the time of plantation, use a potting mix as soil, vermicompost, and coco peat. Re-pooting is done in a spring season.

Damascus Rose Special Feature

Attractive scented flowers

Damascus Rose Uses

Ornamental Use:

  • Roses are best known as ornamental plants grown for their flowers in the garden and sometimes indoors
  • They have been also used for commercial perfumery and commercial cut flower crops
  • Some are used as landscape plants, for hedging

Culinary Use:

  • Rose hips are occasionally made into jam, jelly, marmalade, and soup or are brewed for tea, primarily for their high vitamin C content
  • They are also pressed and filtered to make rose hip syrup

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